Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, quick spongy cupcakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quick Spongy cupcakes is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Quick Spongy cupcakes is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook quick spongy cupcakes using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Quick Spongy cupcakes:
- Take 100 g flour
- Make ready 100 g cocoa powder
- Prepare 180 g mix of butter and sunflower oil
- Make ready 200 g sugar
- Make ready 4 eggs
- Take Vanilla
- Prepare 1 pinch salt
- Prepare Dark chocolate chips
Instructions to make Quick Spongy cupcakes:
- Mix all the ingredients in the mixer
- Bake at 200 c for 15 min
So that’s going to wrap this up with this special food quick spongy cupcakes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
