Garlic Buttered Pasta
Garlic Buttered Pasta

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, garlic buttered pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Garlic Buttered Pasta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Garlic Buttered Pasta is something which I’ve loved my entire life.

Garlic Butter Shrimp Pasta - An easy peasy pasta dish that's simple, flavorful and incredibly hearty. My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic buttered pasta using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Buttered Pasta:
  1. Get 8 oz. pasta of choice (really anything works)
  2. Get 3 tbsp. unsalted butter
  3. Take 3-4 cloves garlic, minced
  4. Get To taste salt and pepper
  5. Make ready Freshly grated parmesan cheese, for serving

This Garlic Butter Pasta with Spinach recipe is made with fresh spinach and bow tie pasta tossed Easy recipe for garlicky and buttery pasta with fresh spinach. A quick and easy meatless main or. Your family will rave about this! Buttery garlic pasta is one of their favorite foods, whether as a.

Steps to make Garlic Buttered Pasta:
  1. Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
  2. In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.

Side: This garlic butter pasta is a rich dish so serve it with a crisp green salad topped with some thinly sliced raw mushrooms. Or roast some broccoli and serve that along side. Any long pasta shape will work well here, but I especially like bucatini. The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. I pretty much always want comfort food.

So that’s going to wrap this up with this special food garlic buttered pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!