Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my new potatoes in garlic parsley butter with pea pods 😙. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
My New Potatoes in Garlic Parsley Butter with Pea Pods 😙 is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. My New Potatoes in Garlic Parsley Butter with Pea Pods 😙 is something that I’ve loved my whole life. They’re fine and they look wonderful.
Cover with plastic wrap when microwaving. Drain. (Do NOT overcook the potatoes- they will be mushy!). Meanwhile, melt the butter in a small skillet over medium-high heat.
To begin with this recipe, we have to prepare a few components. You can cook my new potatoes in garlic parsley butter with pea pods 😙 using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My New Potatoes in Garlic Parsley Butter with Pea Pods 😙:
- Take New Potatoes, peeled
- Get Garlic crushed, if small cloves 4
- Get Butter
- Prepare Pea Pods
- Get Dried Parsley
Transfer to a piece of plastic wrap, shape into a log; roll up. When completely melted, stir in the chopped parsley. Pour over the potatoes and toss to evenly coat. Meanwhile, melt butter in a small pan over medium heat; stir in parsley.
Instructions to make My New Potatoes in Garlic Parsley Butter with Pea Pods 😙:
- Peel and boil the potatoes. When cooked put under a cold running tap, if they are left in the heat they will be over boiled and break up.
- Boil the pea pods in a little water for 5 minutes, don't over cook them.
- Crush garlic and mix in with the butter
- Melt the butter in the microwave for about 30 secounds or until all melted on medium heat.
- Add the parsley to the garlic butter.
- In a deep bowl, mix the potatoes with the melted garlic butter and leave for 10 minutes. Stir and warm up before serving
- Mix the green pea pods into the potatoes using a spoon so as not to break up potatoes.
Toss butter mixture with drained potatoes and season with salt and pepper. Place potatoes in a saucepan, cover with water and bring to a boil. Drain potatoes and place them in a bowl add two teaspoons of oil& toss. In a non stick frypan add the remaining oil over medium heat. Add parsley, salt& pepper, mix well.
So that is going to wrap it up for this exceptional food my new potatoes in garlic parsley butter with pea pods 😙 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
