Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tuna alfredo bow tie pasta 🍝. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tuna Alfredo Bow Tie Pasta 🍝 is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Tuna Alfredo Bow Tie Pasta 🍝 is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:
- Get bow tie pasta (farfalle)
- Make ready Salt for boiling water
- Make ready Alfredo pasta sauce
- Prepare chunk light tuna in water, drained
- Get black pepper
- Prepare Goya adobo
- Prepare Parsley flakes
Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:
- In a large pot bring water to a boil, add salt to water…..
- Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
- Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋
So that’s going to wrap it up with this special food tuna alfredo bow tie pasta 🍝 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
