Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, skinny banana cookies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Skinny banana cookies is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Skinny banana cookies is something that I have loved my whole life.
How to Make Skinny banana Cookies: With only three ingredients, these cookies are fast and easy to whip up. Unlike a traditional cookie recipe, you will need to spray a cookie sheet with nonstick cooking spray. Mix the mashed bananas and oats in a bowl.
To begin with this recipe, we have to prepare a few components. You can have skinny banana cookies using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Skinny banana cookies:
- Take Very Ripe Bananas
- Prepare Oats (I use quick oats)
- Make ready Chocolate Chips
One of the girls told me she makes banana cookies with only two ingredients: bananas and oats. Skinny Banana Oatmeal Cookies with Chocolate Chips - These gluten-free, healthy(ish) oatmeal cookies taste like your favorite banana bread and are loaded with sweet dark chocolate chips!. That sweet, moist, classic carb-y baked good that always answers the question "What are we going to do with all of these overly ripe bananas?!" whenever the kitchen counter inevitably. After making my chocolate banana skinny "ice cream" a couple of weeks ago I was ready to branch out into the fabulous world of skinny cookies.
Instructions to make Skinny banana cookies:
- Pre-heat oven to 350°F and slightly grease a cookie sheet
- Mash bananas until you have a smooth consistency
- Mix in oats and chocolate chips
- Drop mixture by a rounded tablespoon onto cookie sheet
- Bake for 12-15 minutes.
- Let cool for 5 minutes
- Enjoy!
These banana oatmeal skinny cookies taste absolutely amazing and you can add anything you want to customize them-who knew cookies could actually be healthy? Remove from heat and immediately stir in the creamy peanut butter, the mashed banana, and espresso powder. Using a cookie scoop, drop onto parchment paper. With the bottom of the scoop (or spoon) make a small indentation and sprinkle a few mini morsels on top. The banana replaces oil and some of the sugar in this recipe making it lower calorie and higher in potassium and fiber.
So that is going to wrap this up for this special food skinny banana cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
