Banana Fritters
Banana Fritters

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana fritters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Fritters is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Banana Fritters is something that I’ve loved my whole life.

Banana fritters, spiced with cinnamon and nutmeg. I was looking for a recipe for banana fritters b/c my husband grew up on them. In a large bowl, mash the bananas and blend in the eggs.

To get started with this recipe, we must prepare a few components. You can cook banana fritters using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Banana Fritters:
  1. Make ready 4 bananas
  2. Get 1 cup flour
  3. Make ready 1-2 teaspoon baking powder
  4. Take as much nutmeg and sugar as you want
  5. Make ready oil to fry

Combine flour, baking powder and salt; stir into egg mixture until smooth. These are a lovely crispy treat, serve warm as they are or with some syrup drizzled over or a blob of ice cream! A great way to use up spare or leftover bananas too! Really quick and easy to make dessert.

Instructions to make Banana Fritters:
  1. Smash the bananas in a bowl and add the flour, baking powder, nutmeg and sugar. Mix everything and leave it for 10 to 15 minutes.
  2. Heat up the oil in frying pan and when it's hot (but not too much) you can lower the flame a little bit and star adding your mixture little by little and you'll see that the little balls will create on their own.
  3. When I'm finished I like to add a little bit of sugar on the top.

Banana fritters are a sweet and simple dessert recipe that is perfect served with homemade vanilla ice cream. This banana fritters recipe is so easy! Once oil is hot, drop banana fritter batter in oil by the spoonful. Once one side is golden and bubbles appear on the top, flip fritter and cook until the other side is browned as well. In a mixing bowl, use a fork to smash the bananas.

So that’s going to wrap this up for this special food banana fritters recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!