Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate banana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Banana Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chocolate Banana Bread is something which I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Banana Bread:
- Get 120 gr all purpose flour
- Take 30 gr cocoa powder
- Prepare 150 gr unsalted butter
- Get 150 gr granulated sugar
- Make ready 1/2 tsp salt
- Prepare 1 tsp vanilla essence
- Take 2 eggs
- Prepare 2 tsp baking powder
- Take 2 ripe bananas (mash)
- Get Mocha glaze:
- Prepare 5 tbs icing sugar
- Take 1 tbs cocoa powder
- Get 1 tbs espresso coffee (liquid)
- Make ready Almond streusel:
- Take 1/2 cup chopped almond
- Take 2/3 cup all purpose flour
- Take 4 tbs brown / palm sugar
- Get 1/4 tsp cinnamon powder
- Take 1/4 tsp salt
- Make ready 4 tbs melted unsalted butter
This recipe also calls for melted unsalted butter AND oil. Chocolate Banana Bread is the best banana bread you will ever have! Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts! Check out the short video tutorial attached below and see how easy this recipe is to make!
Steps to make Chocolate Banana Bread:
- Preheat your oven into 160°C.
- Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
- Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
- Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
- Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
- Pour the mixture into the mould, bake around 50 minutes.
- While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
- After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
- After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
- Let it chilled into the refrigerator around 1 hour, for the best serving.
Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate. But because all the recipes from your blog have been so successful I decided to give it a try. Wow is all I can say! So moist and flavourful…the best chocolate "cake" I have ever made. The Best Banana Cake - Reader favorite!
So that’s going to wrap it up with this exceptional food chocolate banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
