Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken bacon sundried tomato pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Bacon Sundried Tomato Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Bacon Sundried Tomato Pasta is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken bacon sundried tomato pasta using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Bacon Sundried Tomato Pasta:
- Take bag penne pasta
- Get bacon
- Make ready jar sun dried tomatoes in oil
- Make ready bag shredded white cheddar cheese
- Prepare Garlic powder for seasoning
- Get chicken breasts or 4 chicken cutlets
- Make ready butter
- Prepare green onions/scallions
Steps to make Chicken Bacon Sundried Tomato Pasta:
- Cook chicken (or you can use pre-cooked). I usually boil water with a little bit of chicken broth & garlic & herb seasoning. When water is boiled, add chicken & cook 20 minutes. Start cooking bacon over medium heat. Boil water for pasta & cook 1 minute less than package says. Once chicken is cooked, remove & cube.
- Once bacon is almost done, add chicken l, Sundried tomatoes, butter & green onion, sprinkle garlic powder. Saute until chicken is warm & bacon is crisp. optional: add 1tsp minced garlic & chop bacon
- Add cooked pasta to pan, then bag of cheese. Mix around. If desired add more cheese or alfredo sauce. Enjoy.
So that is going to wrap this up for this special food chicken bacon sundried tomato pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
