Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana quick bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Banana Quick Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Banana Quick Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have banana quick bread using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Banana Quick Bread:
- Make ready vegetable oil
- Take honey
- Prepare eggs
- Take ripe bananas, mashed
- Take milk
- Get baking SODA
- Get vanilla extract
- Make ready salt
- Get ground cinnamon
- Prepare flour
Mix bananas, sugars, butter, eggs, vanilla and cinammon together. Super Simple Banana Bread ©Eazy Peazy Mealz by EazyPeazyMealz.com. Pin it to your Quick Breads board to SAVE it for later! Banana bread is one of my favorites, and I have a lot of recipes for it.
Instructions to make Banana Quick Bread:
- Preheat oven to 325 F, grease 9x5 loaf pan
- In large bowl, whisk together oil and honey
- Add eggs, whisk
- Add bananas and milk, whisk
- Add baking soda, vanilla, cinnamon, salt. Whisk.
- With large spoon, incorporate flour.
- Pour into pan. Knock on counter to settle.
- Sprinkle with cinnamon.
- Bake for 55 minutes. Check with cake tester.
- Let cool in pan for 10 minutes.
- Remove from pan. Let cool on counter 20 minutes.
- Slice and serve.
In large bowl, beat sugar and butter with spoon until light and fluffy. It took enterprising home cooks a few years more to realize the baking potential of starchy, sweet bananas in quick breads, but soon there were many versions of banana bread and banana nut bread featured in popular magazines and cookbooks. When you're ready to get started, follow this step-by-step guide to making banana bread. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Banana bread is a great way to use up extra bananas (or those ones that go brown).
So that’s going to wrap it up with this special food banana quick bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
