Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon, peas and sweetcorn crush. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salmon, Peas and Sweetcorn Crush is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Salmon, Peas and Sweetcorn Crush is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook salmon, peas and sweetcorn crush using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon, Peas and Sweetcorn Crush:
- Make ready 340 Grams No-Drain Salmon
- Prepare 160 Grams Sweetcorn Frozen!
- Prepare 160 Grams Peas Frozen!
- Get 1 Tablespoon Mayonnaise
- Prepare 6-8 Wheat Crackers to go with!
- Make ready Butter or Margarine for crackers.Optional
Steps to make Salmon, Peas and Sweetcorn Crush:
- Put Salmon, Sweetcorn and Peas into your container and mix evenly with a fork adding Mayonnaise to make it more “ sticky” and moist.
- Butter your crackers, if using, place in another container. Use a napkin around the edge, to prevent shaking and breaking! Add cold blocks and your Lunch is all done!
So that is going to wrap it up for this exceptional food salmon, peas and sweetcorn crush recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
