Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, chocolate and banana muffins!. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In a large bowl, combine bananas, oil, egg large mixing bowl. In a separate large bowl, sift together sugar, flour, cocoa, baking soda, baking powder. Spoon batter into greased or lined muffin tins.
Chocolate and banana muffins! is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chocolate and banana muffins! is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate and banana muffins! using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate and banana muffins!:
- Make ready 3/4 cups sugar
- Make ready 2 eggs
- Prepare 1/2 cup melted butter or margarine plus 3 tablespoons for brushing the muffins when done
- Take 1 1/2 cups flour
- Prepare 1 ripe smashed banana
- Prepare 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Make ready 1 cup chocolate chips
- Get 1/2 cup milk
Stir in walnuts and chocolate chips. Fill greased or paper-lined muffin cups two-thirds full. White whole wheat flour, while still a whole grain, has a mild texture and flavor. Chocolate Banana Muffins are a delicious freezer-friendly sweet treat, and a great way to use up brown bananas so they don't go to waste!
Steps to make Chocolate and banana muffins!:
- Beat the butter,eggs and sugar on high for about a minute.
- Then you add the banana and mix again for another minute.
- In a medium bowl add flour,baking powder and baking soda and mix well then add it to the wet ingredients and mix again for 1 minute then add the milk and mix again for about a minute more when done stir in the chocolate chips and put in paper lined muffin tins and bake for 1/2 an hour at 350.
- When done and still hot brush the 3 tablespoons of melted butter on each muffin.
Don't worry about getting special papers: regular muffin cases will do the job. Peel and mash the bananas by hand or with a freestanding mixer. Still beating and mashing, add the oil followed by the eggs and sugar. Reviews for: Photos of Chocolate Banana Muffins. I used applesauce instead of oil (saving it for my friend's popcorn later) and these were easy, moist and very flavorful..
So that’s going to wrap it up with this exceptional food chocolate and banana muffins! recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
