Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pasta with creamy marinara sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pasta with Creamy Marinara Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Pasta with Creamy Marinara Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook pasta with creamy marinara sauce using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with Creamy Marinara Sauce:
- Make ready pasta (pasta of choice), cooked
- Get marinara sauce
- Get Cheddar cheese, to taste + mozzarella (optional)
- Prepare beef sausage
- Get strips of beef/chicken/pork
- Prepare garlic, minced
- Make ready chopped onions
- Take olive oil
- Prepare vegetable oil
- Prepare paprika
- Make ready salt
- Get chicken cube
Instructions to make Pasta with Creamy Marinara Sauce:
- Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
- To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.
So that is going to wrap it up for this exceptional food pasta with creamy marinara sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
