Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, jay's blueberry scones. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jay's Blueberry Scones is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Jay's Blueberry Scones is something that I have loved my whole life. They’re nice and they look fantastic.
The flavoring in these scones may seem like a lot. Rest assured, though, that in the right proportions, they balance really well for a feminine, fruity, floral experience. The lemon icing on top keeps it bright.
To begin with this recipe, we must prepare a few ingredients. You can have jay's blueberry scones using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jay's Blueberry Scones:
- Prepare 2 cup Flour
- Make ready 4 tsp Baking Powder
- Take 3/4 tsp Salt
- Take 1/3 cup Sugar
- Make ready 4 tbsp Butter
- Take 2 tbsp Shortening
- Take 3/4 cup Heavy Cream
- Take 1 Egg
- Take 1/2 cup Blueberries
Thick flaky buttery sweet biscuit dough tossed with fresh blueberries and topped off with a sweet powdered sugar. Blueberry scones can be higher in calories depending on how large the scone is, how much butter and sugar is in it. Here is the nutritional information including the calorie amount. These are nothing short of delicious and make for an absolutely amazing breakfast or treat.
Instructions to make Jay's Blueberry Scones:
- Heat oven to 375°F.
- In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well.
- Cut in butter and shortening.
- In a separate bowl, combine cream with beaten egg then add to dry ingredients.
- Stir in fruit.
- Turn dough out onto a floured surface. Roll dough out and cut into biscuit size rounds.
- Bake for 15 minutes or until brown.
Gather dough in a circle using floured hands, kneading only slightly to incorporate any remaining dry ingredients. Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. First, mix the dry ingredients together. You need flour, sugar, baking powder, salt, and cinnamon.
So that is going to wrap this up for this special food jay's blueberry scones recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
