Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, caribbean rice with vegetable pasta salad with beef and chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Caribbean Rice with vegetable pasta salad with beef and chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Caribbean Rice with vegetable pasta salad with beef and chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook caribbean rice with vegetable pasta salad with beef and chicken using 21 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean Rice with vegetable pasta salad with beef and chicken:
- Take Rice
- Make ready Ripe plantain
- Make ready Browning (used for baking)
- Prepare Green pepper
- Make ready Red pepper
- Prepare Yellow pepper
- Make ready Spring onion
- Get Carrot
- Make ready Liver
- Prepare Beef
- Make ready Green peas
- Take Green beans
- Take Sweet corn
- Take Red kidney
- Take Baked beans
- Get Farrows
- Prepare Hot dog
- Get Groundnut Oil
- Take Curry
- Get Thyme
- Take Seasoning and salt
Steps to make Caribbean Rice with vegetable pasta salad with beef and chicken:
- Wash and parboil your rice till half done, and set aside
- Wash and dice your plantain, then fry till golden brown and set aside
- Wash and boil your beef and liver with onion, salt, seasoning and spices. Then dice and stir fry and set aside
- Wash and dice your vegetables and set aside. Then open your tin ingredients, rinse properly and set aside
- In a big pot on fire, pour in your parboiled rice, add tour beef stock and little water to completely cook the rice. Be careful not to over cook it. Once it's done and dried, pour in your browning and stir properly till combined.
- On another pot placed over medium heat, pour in little groundnut oil, when hot, add your spring onion, then your peppers, then your veggies. Stir fry for a while, be careful not to over cook.
- Add curry, thyme, salt and seasoning to taste, then add your fried diced plantain and fried diced beef and liver. Continue to stir until combined.
- Now start adding your rice gradually to the veggies while still stirring. When its properly mixed, add your tin ingredients, stir a little.and cover to simmer over low heat for about 2mins.
- Your Caribbean rice is ready. Serve with salad and beef or chicken like I did, or eat it like that.
So that is going to wrap it up with this special food caribbean rice with vegetable pasta salad with beef and chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
