Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Banana Bread is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Banana Bread is something that I’ve loved my whole life.
I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Prepare 2 banana
- Prepare 1 little salt
- Prepare 3 tbsp sugar
- Take Fresh milk
- Make ready Vanilla
- Take 1 tsp baking powder
- Prepare 1 cup flour
- Make ready 1 egg
- Make ready Melted butter
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
Instructions to make Banana Bread:
- Mix all dry ings first. Then mix all wet ings. Then combine all together.
- Get a baking tray and brush with melted butter. Pour mixture. Pre heat oven at 250c and bake for 35 mins
Banana bread is such a great use of overripe bananas that we are wondering why there isn't a phrase, "When life rots your bananas: make banana bread." The second reason why we love banana bread is that you can eat banana bread anytime of day-commit just one easy banana bread recipe to memory and you've got fresh banana bread for. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.
So that’s going to wrap it up with this special food banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
