Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, skinny lasagna rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Skinny Lasagna Rolls is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Skinny Lasagna Rolls is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook skinny lasagna rolls using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Skinny Lasagna Rolls:
- Prepare whole wheat lasagna noodles, cooked to al dente (about 8 min), well drained
- Get (24 oz) jar marinara sauce (no sugar added)
- Take olive oil
- Get garlic, minced
- Prepare baby spinach, loosely packed and chopped well
- Get low-fat ricotta cheese
- Get part-skim, shredded mozzarella
- Make ready low-fat cottage cheese
- Get egg white
- Make ready dried oregano
- Get sea salt to taste
- Prepare black pepper
- Get grated parmesan cheese
Steps to make Skinny Lasagna Rolls:
- Preheat oven to 425°F. Add 1 1/4 cups marinara to a 13" x 9" x 2" casserole dish
- In a large skillet, add oil and heat to medium-low heat. Saute garlic until fragrant, about 1 minute. Add chopped spinach and saute until wilted, about 3 minutes.
- In a large mixing bowl, combine garlic, spinach, ricotta, 1 cup mozzarella, cottage cheese, egg white, oregano, salt and pepper.
- On a work surface, lined with parchment paper, arrange lasagna noodles flat, add 1/4 cup cheese and spinach mixture to each noodle, spread evenly to cover noodles. Start rolling the noodle at the end closest to you. Place lasagna rolls seam side down, not quite touching, in the prepared casserole dish. Evenly spread 1 cup marinara over rolls, sprinkle with remaining mozzarella and parmesan.
- Cover with aluminum foil and bake 20 minutes, or until cheese is hot and bubbly. If desired, serve rolls with additional heated marinara.
So that is going to wrap it up for this exceptional food skinny lasagna rolls recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
