Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spicy chilli garlic prawn noodles. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Chilli Garlic Prawn Noodles is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Spicy Chilli Garlic Prawn Noodles is something which I’ve loved my entire life.
Pop in the prawns and stir-fry for a couple of mins until they have just turned pink. Stir in the sugar and soy, then bubble until the sugar has melted and prawns are cooked through. Spoon on top of the noodles and sprinkle with the remaining spring onions.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy chilli garlic prawn noodles using 32 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chilli Garlic Prawn Noodles:
- Prepare For the noodles:-
- Make ready 3cakes Maida noodles
- Get 1 cup finely chopped spring onion bulbs
- Take 1 cup thinly sliced cabbage
- Take 1 cup thinly sliced carrots
- Get 1 cup thinly sliced red capsicum
- Prepare 1 cup thinly sliced green capsicum
- Make ready 1 cup thinly sliced yellow capsicum
- Make ready 4 green chillies vertically split
- Get 1 tbsp red chilli powder
- Get to taste Salt for veggies
- Get to taste Salt for noodles
- Get as needed Water for boiling noodles
- Get as needed Oil for sauteeing veggies
- Get 1 tbsp soy sauce
- Get 1/2 tsp vinegar (optional)
- Take 2 tbsp ketchup
- Get 1.5 tbsp green chilli sauce
- Take For the prawns:-
- Take 750 gm prawns
- Prepare 2 tbsp butter
- Prepare 2 tsp garlic powder
- Make ready to taste Salt
- Prepare 1/2 tsp pepper powder
- Make ready For the scrambled egg:-
- Take 2 eggs
- Make ready to taste Salt
- Take 1 tbsp milk
- Get 1 tsp oil
- Make ready 1/2 tsp Turmeric powder
- Make ready For garnishing:-
- Take as needed Finely chopped spring onion greens
Then add the prawns and chilli powder and stir-fry until the prawns are just cooked. Noodles tossed with prawns in chilli garlic sauce. Chilli Prawn Noodles - tips and tricks. In order to keep the cooking time down to a mere five minutes I used: frozen chopped onions, garlic, ginger and chilli.
Steps to make Spicy Chilli Garlic Prawn Noodles:
- Boil noodles until al dente (firm to the bite). Don’t over cook or it becomes mushy. Cool completely.
- Scramble the eggs and set aside on a plate.
- Clean and de-vein prawns. To a nonstick pan melt the butter. Add prawns and cook till the water runs clear. Add the salt and garlic powder. Fry on high flame until it gets crisp. Don’t over cook or it becomes chewy.
- In another larger pan add all the veggies and sautée them until crisp. Don’t make it mushy. Add salt to taste.
- In the same pan add the soya sauce, vinegar (optional), green chilli sauce, ketchup. Mix well.
- To the same pan add the cooked noodles, fried prawns and egg scramble. Add chilli powder and salt for the noodles according to taste. Toss well until sauces are evenly coated on the noodles.
- Garnish with spring onion greens. Serve hot noodles with tomato ketchup.
- The veggies here add extra taste. Alternatively you can use just the 3 colour capsicum with prawns and egg if other veggies aren’t desired.
You could also use garlic, chilli and ginger paste from a tube or jar. Canned cherry tomatoes in their juice. Raw prawns (shrimp) cook very quickly but you could use pre-cooked ones as. Seared prawns smothered in a spicy, sticky Asian sauce, these Asian Chilli Garlic Prawns will have you smacking your lips in utter satisfaction, feeling like you've just dined at a fancy modern Thai restaurant. Try our szechuan noodles recipe with prawns.
So that’s going to wrap it up with this exceptional food spicy chilli garlic prawn noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
