Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, vegetarian lasagna. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegetarian Lasagna is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Vegetarian Lasagna is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian lasagna using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Lasagna:
- Take big eggplant
- Get creminy mushrooms (cut in four)
- Take fco of pizza sauce
- Take shredded mozzarella cheese
- Prepare parmesan cheese
- Get dry oregano
- Take garlic powder
- Prepare olive oil
- Get Salt,pepper
Steps to make Vegetarian Lasagna:
- Cut the eggplant one inch thick, season with salt,garlic powder,and olive oil in a bowl,toss very well and fry both sides for 4 minutes. Set aside.
- Saute the mushrooms, and set aside.
- Take a sheet 10×6 inches,pour 3 tbsp of pizza sauce in the bottom, slices of eggplant,some saute mushrooms, oregano, mozzarella and parmesan cheese, distribute them and made two or three layers,finishing with mozzarella and parmesan cheese.
- Bake in 400 F for 20 minutes or until the cheese melted.
So that is going to wrap this up with this special food vegetarian lasagna recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
