Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy 5 minute italian style eggplant & bacon. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy 5 Minute Italian Style Eggplant & Bacon is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy 5 Minute Italian Style Eggplant & Bacon is something that I’ve loved my whole life. They are nice and they look fantastic.
Using extra virgin olive oil makes this dish fragrant and increases the Italian feel. For a variation, you can add maple syrup to this recipe or dehydrate the eggplant instead of baking it. Rinse and wipe clean and proceed.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy 5 minute italian style eggplant & bacon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy 5 Minute Italian Style Eggplant & Bacon:
- Get Eggplant (slim Japanese type)
- Make ready Bacon
- Get Olive oil
- Take Grated garlic
- Make ready Salt
- Take Pepper
- Get Grated Parmesan cheese
- Prepare Dried parsly (optional)
Line two large rimmed, baking sheets with parchment paper for easy cleanup. Slice off both rounded ends on one eggplant, then stand it up on its widest flat side. Serve it with some warm crusty bread, over pasta or with a simple salad. Tips for Easy Eggplant Parmesan Eggplant tips.
Steps to make Easy 5 Minute Italian Style Eggplant & Bacon:
- Cut the eggplant in half vertically and then into 7mm slices. Cut the bacon into 1cm wide slices.
- Heat the frying pan and add the olive oil and grated garlic. Add the eggplant and bacon from Step 1 and cook.
- Once the eggplant has become tender, flavor with salt, pepper, and Parmesan cheese. Stop the heat.
- Transfer Step 3 to a dish and garnish with dried parsley.
For the eggplant: Mix the flour, salt and pepper in a shallow bowl. Southern Eggplant Casserole is a delicious way to enjoy fresh garden vegetables. With a cheesy filling and rich, buttery crumb topping, this easy recipe is a satisfying vegetarian dinner or a simple side dish to round out any meal. Eggplant is at its peak from July through October, so this is a perfect time to take advantage of the beautiful purple veggie. Eggplant Parmesan (Parmigiana di melanzane), is a truly classic Italian dish that has become immensely popular around the world, even spawning other versions of "Parmesan"-style dishes that don't really exist in Italy (or at least not under this name), such as Chicken Parmesan, Veal Parmesan, etc.
So that is going to wrap this up for this exceptional food easy 5 minute italian style eggplant & bacon recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
