Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, salmon patties and dill sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Salmon Patties And Dill Sauce is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Salmon Patties And Dill Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Prepare 5 oz Canned salmon drained and flaked
- Get 1 1/2 cup Dry breadcrumbs
- Take 2 tbsp Minced onion
- Take 1 tbsp Dijon mustard
- Take 1 Egg beat lightly
- Get 1 tsp Lemon juice
- Get 1 Salt and pepper
- Make ready 1 tbsp Olive oil
- Make ready sauce
- Get 1/4 cup Sour cream
- Get 1 tbsp Dill
- Make ready 1/4 tsp Garlic powder
- Take 1 as needed Sea salt
Steps to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
So that is going to wrap this up with this exceptional food salmon patties and dill sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
