Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise
Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked cauliflower gratin with curry-flavoured mayonnaise. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked cauliflower gratin with curry-flavoured mayonnaise using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise:
  1. Take 1 bunch Cauliflower
  2. Get 1 Potatoes
  3. Take 1 bag Wiener sausages
  4. Take 1 Salt and pepper
  5. Prepare Curry-flavoured mayonnaise sauce:
  6. Take 8 tbsp Mayonnaise
  7. Get 4 tbsp Milk
  8. Prepare 1/2 tsp Curry powder
  9. Get 1 tbsp Grated cheese
Instructions to make Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise:
  1. Separate the cauliflower into small pieces, and parboil. Diagonally cut the wiener sausages into half.
  2. Slice the potatoes into thick quarters. Place in a large heatproof dish, and microwave.
  3. Combine the sauce ingredients.
  4. Lay the cauliflower and wiener sausages in the Step 2 dish, sprinkle salt and pepper to taste.
  5. Drizzle in the sauce. Bake it in the preheated oven at 250°C (500°F) for 15-20 minutes until nicely browned.

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