Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick and easy bread au gratin with canned meat sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Quick and Easy Bread Au Gratin with Canned Meat Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Quick and Easy Bread Au Gratin with Canned Meat Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook quick and easy bread au gratin with canned meat sauce using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:
- Prepare 1 slice Bread (6 to 8 sliced loaf)
- Get 1/3 Onion
- Take 30 grams Shimeji mushrooms
- Get 1 Wiener sausage
- Get Seasoning ingredients:
- Make ready 1 tbsp + Mayonnaise
- Get 1/2 tbsp Olive oil
- Take 6 dash Magic Salt (seasoned salt with spice and herb)
- Prepare 2 tbsp Canned meat sauce
- Make ready 1 dash Pepper
- Make ready 1 generous amount Cheese (easy melting type)
Instructions to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:
- Cut the bread, onion, and shimeji mushrooms into a bite-sized pieces.
- Put the sliced onion in a gratin (casserole) dish and microwave it for 3 minutes.
- Add the shimeji mushrooms on top of the onion from Step 2 and microwave for another 2-3 minutes until the mushroom is cooked through.
- Add the bread pieces into another gratin (casserole) dish, sprinkle some olive oil, Magic Salt and mayonnaise on top and toss gently.
- Add the cooked onion, shimeji mushrooms, and the wiener sausage on top and sprinkle some pepper.
- Top it with the canned meat sauce. Sprinkle the cheese on top, and bake at 230℃ for about 15 minutes or until golden brown and it is done.
- Garnish it with chopped parsley and enjoy it while it is still hot.
So that is going to wrap this up for this exceptional food quick and easy bread au gratin with canned meat sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
