Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy herb-garlic tuna & broccoli pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tuna steaks are dressed up with a dreamy garlic-herb cream sauce and served over spinach in this quick and easy meal for two. Tuna steaks are dressed up with a dreamy garlic-herb cream sauce and served over spinach in this quick and easy meal for two. Here is how you achieve it.
Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Creamy Herb-Garlic Tuna & Broccoli Pasta is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
- Prepare 1 can Gold Seas Tuna Chunks in Herb & Garlic
- Get 3 garlic cloves, minced
- Prepare 1 broccoli head, bite-sized & parcooked/steamed
- Take 7 Tbsp Nestle All-purpose Cream
- Prepare 1 calamansi, juiced
- Prepare 1-2 tsp Cooking oil
- Get To taste Salt
- Prepare To taste White pepper (optional)
- Take As needed Cooked pasta
Try this recipe with the Gold Seas Herb & Garlic variant, it's my favorite by far! Try this recipe with the Gold Seas Herb & Garlic variant, it's my favorite by far! Tuna Mornay is how you elevate canned tuna above a glum pantry staple or worse still, a desperate meal eaten straight from the can! It's a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping, baked until golden and bubbly.
Steps to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
- In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
- Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
- Add the cream and mix in well.
- Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
- Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
- Top on your favorite pasta or bruschetta.
Unfortunately, this did not really develop into a sauce, all of the herbs rose to the top rather than being incorporated into the sauce, and it was simply runny and weak/diluted in flavor. Try this recipe with the Gold Seas Herb & Garlic variant, it's my favorite by far! Mix milk and cream cheese together in a medium bowl with an electric mixer or in the bowl of a stand mixer using the paddle attachment until creamy. Add remaining ingredients and mix well, scraping sides of bowl constantly. Place in an airtight container and refrigerate for at least one hour to allow the flavors to blend.
So that is going to wrap it up for this special food creamy herb-garlic tuna & broccoli pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
