Fried Coated Banana (Pisang Molen) *Vegan
Fried Coated Banana (Pisang Molen) *Vegan

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, fried coated banana (pisang molen) *vegan. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Coated Banana (Pisang Molen) *Vegan is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fried Coated Banana (Pisang Molen) *Vegan is something that I have loved my whole life. They’re fine and they look fantastic.

Fried Coated Banana (Pisang Molen) *Vegan instructions. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick. Fried Coated Banana (Pisang Molen) *Vegan step by step.

To get started with this particular recipe, we must first prepare a few components. You can have fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Coated Banana (Pisang Molen) *Vegan:
  1. Take 2 ripe banana (cavendish or cooking banana)
  2. Get 500 gr plain flour
  3. Take 250 gr margarine
  4. Prepare 1/2 tsp salt
  5. Take 2 tbsp white/brown sugar
  6. Take Vegetable oil to fry
  7. Prepare 1 cup water

Top them with granola and nuts, theses air fried. Here is how you achieve that. Ingredients of Fried Coated Banana (Pisang Molen) *Vegan. Recipe: Delicious Fried Coated Banana (Pisang Molen) *Vegan.

Steps to make Fried Coated Banana (Pisang Molen) *Vegan:
  1. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
  2. Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
  3. Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
  4. Pre-heat cookig oil, deep fry them until they turn golden.
  5. This banana molen is perfect to be eaten while you have your tea.

Fried Coated Banana (Pisang Molen) *Vegan is probably the favorite food menus that will be sought by a lot of people with the internet. If you're the one who is looking to get the recipe information, then this is the right website page. Fried Coated Banana (Pisang Molen) *Vegan. See great recipes for Malabar Banana Fry, Pan Fried Bananas too! Carefully place coated bananas in the hot oil.

So that is going to wrap this up with this special food fried coated banana (pisang molen) *vegan recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!