Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, wifey's hearty mushroom double cheese omlet. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Wifey's Hearty Mushroom Double Cheese Omlet is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Wifey's Hearty Mushroom Double Cheese Omlet is something that I’ve loved my whole life.
Here is how you achieve it. Toss desired amount of chopped mushrooms and chopped onions in a small skillet fry for a few minutes until both are tender set a side. Start off your day in a tasty way with this cheesy mushroom and spinach omelet.
To begin with this particular recipe, we have to first prepare a few components. You can have wifey's hearty mushroom double cheese omlet using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Wifey's Hearty Mushroom Double Cheese Omlet:
- Take 4 Eggs
- Get 1 pinch Milk
- Make ready 1 bunch Cheddar cheese
- Prepare 2 slice American cheese
- Make ready 1 Onion
- Prepare 1 dash Salt
- Get 1 dash Pepper
- Make ready 1 bunch Mushrooms
So easy and nutritious, with protein and a handful of veggies. This one keeps it simple but still tasty with hearty mushrooms and onions. Beat eggs, add mushrooms and ham. Heat frying pan, and coat with cooking spray or oil.
Instructions to make Wifey's Hearty Mushroom Double Cheese Omlet:
- Toss desired amount of chopped mushrooms and chopped onions in a small skillet fry for a few minutes until both are tender set a side
- Crack 4 eggs into a bowl or measure cup
- Add dash of milk
- Scramble with fork
- Toss in desired amount of cheddar cheese
- Pour mixture into a large skillet
- Drop in mushrooms and onions evenly over top eggs salt and pepper
- Move the eggs away from the side of the pan so that the runny egg on top will fall down the sides and cook
- Once the top is ran off place two slices of American cheese on one side of the omelet
- Carefully fold the other side over top the cheese let melt a few minutes
- Transfer to plate and enjoy! :)
Add egg mixture to hot pan and cook until almost set. Flip over and when egg is set, top with cheese. Serve with hashbrowns, toast, or rice. Sometimes I even add chopped green onion. Take your omelette making up a notch with this gorgeous mushroom, cheese and courgette version.
So that is going to wrap this up for this special food wifey's hearty mushroom double cheese omlet recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
