Frankfurter Pasta Sauce
Frankfurter Pasta Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, frankfurter pasta sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Frankfurter Pasta Sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Frankfurter Pasta Sauce is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook frankfurter pasta sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Frankfurter Pasta Sauce:
  1. Prepare 400 ml tomato puree/passata
  2. Make ready 1/2 onion, chopped
  3. Prepare 1 tbsp olive oil
  4. Make ready 200 grams frankfurters
  5. Prepare seasoning
  6. Get 1/2 tsp sugar
  7. Get 1 pinch thyme
  8. Take 1 pinch black pepper
  9. Prepare final touch
  10. Get 50 grams grated parmesan cheese
Instructions to make Frankfurter Pasta Sauce:
  1. Finely chop the onion and put it on low heat together with olive oil, until translucent
  2. Slice frankfurters in thin slices or small pieces and put them together with onions
  3. Cook for few minutes until they turn darker and the good smell is spreading!
  4. Add tomato puree/passata
  5. Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick)
  6. Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!

So that is going to wrap it up for this special food frankfurter pasta sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!