Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quick blue cheese pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Quick blue cheese pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Quick blue cheese pasta is something which I have loved my entire life.
Add pesto and blue cheese to pasta and mix. Pasta cooking water melts the cheese and coats pasta, making it creamier. I usually reserve a cup While pasta is cooking, combine your herbs, nuts, garlic, olive oil and salt in a food processor and process until finely chopped but there's still some texture.
To get started with this particular recipe, we have to first prepare a few components. You can cook quick blue cheese pasta using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick blue cheese pasta:
- Make ready pasta
- Make ready blue cheese
- Make ready greens
- Make ready butter
Sauce will thicken a bit upon standing. This caramelised red onion and blue cheese pasta is full of bold, comforting flavours to perk you up midweek. Meanwhile, cook the pasta following packet instructions. Drain and toss with the onions and blue cheese then scatter over pine nuts and serve.
Steps to make Quick blue cheese pasta:
- Put the pasta on to boil
- Melt the butter in a pan and add the greens to wilt
- Once the greens are cooked add slices of the blue cheese to melt
- Drain the pasta once it's cooked, keep a spoonful of the pasta water
- Add the pasta water to the greens and cheese and pour over the pasta
- Serve!
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