Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pasta carbonara. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pasta Carbonara is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pasta Carbonara is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have pasta carbonara using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pasta Carbonara:
- Prepare pasta of your choice (spaghetti/fettuccine/penne)
- Make ready smoked beef/bacon ham (thickly sliced)
- Prepare medium size onion (sliced)
- Get sliced mushrooms of your choice (shimeji/champignon)
- Make ready fresh milk
- Take grated cheddar cheese
- Take butter
- Make ready olive oil
- Take all purpose flour
- Take Salt & pepper
- Prepare beef stock (store-bought)
- Take pasta water
- Get Fresh parsley (chopped)
Steps to make Pasta Carbonara:
- Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water.
- Melt butter in a skillet. Stir-fry the onions until fragrant, then add bacon ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes.
- Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour.
- Lastly, toss the pasta in the sauce. Mix them well.
- Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!
So that’s going to wrap it up with this special food pasta carbonara recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
