Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ribbon pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ribbon Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ribbon Pasta is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook ribbon pasta using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Ribbon Pasta:
- Take ribbon pasta
- Take butter
- Take small red onion, diced
- Make ready small green pepper, sliced
- Take mushrooms
- Prepare oil
- Prepare large garlic cloves, finely chopped
- Prepare all purpose flour
- Prepare milk, warm
- Get heavy cream or milk
- Take dried oregano
- Take Italian seasoning
- Take red chilli flakes, optional
- Take salt
- Make ready black pepper
- Prepare grated processed cheese
Steps to make Ribbon Pasta:
- Boil the pasta according to instructions on the package and drain.
- Melt 1 tablespoon of butter in a pan on medium heat. Add all the veggies - onion, peppers and mushrooms and cook for 2 minutes.
- To the same pan, now add olive oil Add the chopped garlic and cook for 2 minutes until fragrant.
- Then add in the flour. Whisk the flour continuously, using a wire whisk for around 1 minute but don’t brown the flour. - - Then add the in the milk and the cream.
- Whisk to combine. Let the sauce simmer for 2 minutes. - The sauce will thicken and coat the back of the spoon.
- Add oregano, Italian seasoning, red chilli flakes and mix. Also add salt and black pepper to the sauce.
- Let the sauce simmer on medium heat another minute or so and then add the cheese and mix until it melts. Now turn the heat to the lowest.
- Stir in the boiled pasta and the sauteed veggies. Toss until the pasta and veggies are coated with the sauce.
- Taste and adjust the seasonings at this point. - Serve white sauce pasta immediately out of the pan with parmesan cheese if needed.
- Enjoy it hot.
So that’s going to wrap it up for this special food ribbon pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
