Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, orange peel scones. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Orange Peel Scones is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Orange Peel Scones is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have orange peel scones using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Orange Peel Scones:
- Get 150 g bread flour
- Make ready 150 g cake flour
- Make ready 1.5 tbsp baking powder
- Prepare 100 g butter (small cubes)
- Prepare 0.5 tsp salt
- Take 30 g brown sugar
- Prepare 100 g yogurt/ milk
- Get 35 g orange peel (cut into small pc)
- Take 1 egg (3 tbsp into batter and rest for egg wash)
Instructions to make Orange Peel Scones:
- Sift bread flour, cake flour and baking powder into the bowl.
- Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
- Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
- Mix well and fold dough 3 times on the table.
- Put the dough in the fridge for 10 min. (if room temperature is high)
- Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
- Egg wash the surface of cut dough.
- Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.
So that is going to wrap it up with this special food orange peel scones recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
