Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, my family's go-to meatball recipe. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My Family's Go-To Meatball Recipe is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. My Family's Go-To Meatball Recipe is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook my family's go-to meatball recipe using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Family's Go-To Meatball Recipe:
- Get 450 grams Minced meat (I used beef mince, but use your favourite meat)
- Get 150 grams Onion
- Prepare 2 tbsp Italian parsley (or normal parsley or dried)
- Prepare 2 tbsp Parmesan cheese (or grated cheese)
- Get 25 grams Panko
- Get 1 Eggs (large)
- Make ready 3 clove Garlic
- Get 1/8 tsp ~ Red chilli pepper flakes (optional)
- Prepare 3/4 tsp Salt
- Take 1/2 tsp Black pepper
- Get 1/4 tsp Nutmeg
Steps to make My Family's Go-To Meatball Recipe:
- Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C.
- Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes.
So that’s going to wrap this up with this exceptional food my family's go-to meatball recipe recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
