Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, macaroni pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Macaroni Pasta is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Macaroni Pasta is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook macaroni pasta using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni Pasta:
- Get Macaroni pasta
- Prepare water
- Get salt
- Get chopped onions
- Prepare chopped tomato
- Make ready chopped carrot
- Make ready chopped garlic
- Get chopped capsicum
- Get Red chilli sauce
- Get Tomato sauce
- Take Red chilli powder
- Make ready black pepper powder
- Make ready Pasta masala
- Prepare oregano
- Make ready Chilli flakes
Instructions to make Macaroni Pasta:
- In a pan heat 3 cups of water and add 1/2 spoon of salt and add pasta. bring it to boil. cook it on medium to high flam. after pasta is boiled drain the water and keep pasta aside.
- In a pan add 1 tablespoon oil. add chopped onions and Chopped garlic. saute till onions become translate. then add Chopped carrots and chopped tomatoes. cook it on low to medium flam. and keep stirring.
- Add pinch of salt and red chilli powder. Add 1/2 tspoon of Red chilli sauce and tomato sauce. add 1/2 tspoon black pepper powder. mix it well.
- Add pasta to the mixture and mix it well. Now turn of the flam and garnish it with oragano and chilli flax.
So that’s going to wrap this up with this exceptional food macaroni pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
