Hungarian Lecsó with rice and hot-dog
Hungarian Lecsó with rice and hot-dog

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hungarian lecsó with rice and hot-dog. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hungarian Lecsó with rice and hot-dog is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Hungarian Lecsó with rice and hot-dog is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook hungarian lecsó with rice and hot-dog using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hungarian Lecsó with rice and hot-dog:
  1. Take 2 onions
  2. Get 3 tbsp oil for frying
  3. Prepare 1 hot dog
  4. Get 100 g rice
  5. Prepare 6 yellow peppers
  6. Make ready 1 tomatoe
  7. Get to taste Salt
  8. Make ready 3 tsp hungarian sweet paprika
Instructions to make Hungarian Lecsó with rice and hot-dog:
  1. Cut the peeled onion into small squares and start to fry it on the oil, add pinch of salt. When the onion becomes transparent, add the hungarian sweet paprika, stir well and add 3 cups of water.
  2. Cut the yellow peppers and tomatoe into slices and add it the onion. Add more salt if needed. Cook covered until veggies are soft, add more water if needed.
  3. In the meantime, cook the rice according to packaging, also cook the hot-dog according to packaging (if using).
  4. Mix the rice with the ready Lecsó and serve it with the hot dog. Yummy!!!

So that is going to wrap this up with this exceptional food hungarian lecsó with rice and hot-dog recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!