Baked Potato Omelette
Baked Potato Omelette

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked potato omelette. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Potato Omelette is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Baked Potato Omelette is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook baked potato omelette using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Potato Omelette:
  1. Make ready 1 Red onion sliced
  2. Prepare 3 medium Potatoes peeled and sliced into 1 cm thick slices
  3. Prepare 6 Eggs
  4. Get 1/3 cup Milk
  5. Take 1 cup Frozen peas and corn
  6. Take 40 grams Grated cheese
  7. Prepare 1 tsp Olive oil
Steps to make Baked Potato Omelette:
  1. Preheat oven to 200C. Boil potato slices until just tender
  2. Mix eggs, milk, peas and corn and cheese in a mixing bowl
  3. Fry onions in the oil until soft
  4. Drain potatoes and cool slightly
  5. Mix all items together and stir gently so you don't break the potatoes
  6. Place in baking dish and cook for 1 hour or until set
  7. Serve with a tossed salad

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