My Easy Homemade Tomato Soup
My Easy Homemade Tomato Soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my easy homemade tomato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is my go-to tomato soup recipe. If you like, you can add cream, but my family likes it the way it is. I usually serve it with rosemary bread for dunking.

My Easy Homemade Tomato Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. My Easy Homemade Tomato Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Easy Homemade Tomato Soup:
  1. Get 1 tbsp olive oil
  2. Get 1 large onion, diced
  3. Get 4 garlic cloves, minced
  4. Get 3 tbsp all-purpose flour
  5. Prepare Salt snd pepper
  6. Take 2 (14.5 oz) cans crushed or diced tomatoes
  7. Take 2 1/2 cups chicken stock
  8. Get 1 tbsp Italian seasoning
  9. Take 1/8 tsp ground all spice
  10. Get 1 cup milk (optional)

But this soup sticks to a great principle: simple recipes are often the best. And the result is what tomato soup should taste like. Few additives and fresh, ripe tomatoes. Tomato soup is a classic comfort food.

Steps to make My Easy Homemade Tomato Soup:
  1. Heat the oil in a large saucepan or dutch oven over medium heat.
  2. Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
  3. Season with salt and pepper.
  4. Add the flour, and mix well, cook for 30 seconds.
  5. Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
  6. Bring to a boil, then reduce heat and simmer for 5-10 minutes.
  7. Using an immersion blender blend until smooth.
  8. Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
  9. Test for seasoning, add more is needed, then serve.
  10. Garnish with dried parsley, croutons, green onions and then devour.

My childhood was filled with from-a-can Cream of Tomato and grilled cheese sandwiches. I still love and crave both today. But did you know you can make Homemade Tomato Soup? This is the essential homemade tomato soup recipe. It's time consuming because everything is from scratch, but very easy to make and easy to customize.

So that is going to wrap this up for this special food my easy homemade tomato soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!