Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, parmesan garlic butter chicken pasta bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Parmesan Garlic Butter Chicken Pasta Bake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Parmesan Garlic Butter Chicken Pasta Bake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have parmesan garlic butter chicken pasta bake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parmesan Garlic Butter Chicken Pasta Bake:
- Get 1 cup diced chicken breast
- Make ready 1 cup diced green bell peppers
- Make ready 1 cup shredded parmesan cheese
- Get 1 box cooked pasta of choice
- Prepare 1 tablespoon garlic salt
- Make ready 1/2 table spoon of crushed red pepper flakes (optional)
- Make ready 1/2 stick butter of choice
Cook pasta according to package directions, drain, and set aside. While pasta is cooking, being cooking the chicken. The ones with the lid are really handy if you are taking this dish somewhere. I use the disposable pans if I am taking this meal somewhere.
Instructions to make Parmesan Garlic Butter Chicken Pasta Bake:
- Boil pasta until cooked, drain in cold water and set aside.
- Pre-Heat oven to 350
- Melt a little butter on pan, add a little bit of salt and black pepper while cooking the diced chicken until finished. Add a little olive oil and add diced green bell peppers with chicken and cook for 1-2 minutes.
- In a large pot, melt the butter on low heat and once butter is melted, add in the cooked pasta, cooked chicken, bell peppers, garlic salt and parmesan cheese. Mix ingredients and place into baking dish.
- When oven is ready, cover the dish and bake on 350 for 10-15 minutes and serve!
That also helps with clean up on those busy nights. Taste and adjust the seasoning, if necessary. Fold in the cooked pasta until combined. Sprinkle the remaining shredded Italian cheeses and Parmesan cheese on the top of the pasta. This quick recipe by Courtney of Courtney's Sweets is easy to make as your Stuffed Chicken Breasts bake.
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