Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate banana bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chocolate banana bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chocolate banana bread is something that I have loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate banana bread:
- Take A. Dry ingredients
- Take (1 and 1/4 cup) plain flour - sifted
- Make ready cocoa powder -sifted
- Take baking soda
- Take and 1/2 teaspoons baking powder
- Take brown sugar
- Make ready caster sugar
- Make ready ground cinnamon
- Get B. Wet ingredients
- Get overripe Bananas - mash by fork - mixed with a tsp of lemon
- Prepare or 1 stick) unsalted butter- melted & cool
- Take vanilla extract
- Take large eggs - at room temperature
- Take milk - at room temperature
- Get Other
- Make ready chocolate chips
This recipe also calls for melted unsalted butter AND oil. Chocolate Banana Bread is the best banana bread you will ever have! Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts! Check out the short video tutorial attached below and see how easy this recipe is to make!
Steps to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate. But because all the recipes from your blog have been so successful I decided to give it a try. Wow is all I can say! So moist and flavourful…the best chocolate "cake" I have ever made. The Best Banana Cake - Reader favorite!
So that is going to wrap this up with this special food chocolate banana bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
