Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate banana bread. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chocolate banana bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chocolate banana bread is something that I’ve loved my entire life. They are nice and they look wonderful.
Get access to daily recipes, tips, product recommendations & so much more! In a bowl, cream butter and sugar. Add eggs, bananas, milk and vanilla.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate banana bread:
- Prepare A. Dry ingredients
- Take 175 grams (1 and 1/4 cup) plain flour - sifted
- Get 40 grams (1/2 cup) cocoa powder -sifted
- Get 1 teaspoon baking soda
- Make ready 1 and 1/2 teaspoons baking powder
- Prepare 60 grams (1/2 cup) brown sugar
- Prepare 40 grams (1/4 cup) caster sugar
- Prepare 1/2 teaspoon ground cinnamon
- Get B. Wet ingredients
- Make ready 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- Prepare 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- Prepare 1 teaspoon vanilla extract
- Make ready 2 large eggs - at room temperature
- Make ready 60 ml (1/4 cup) milk - at room temperature
- Prepare Other
- Prepare 75 grams (1/2 cup) chocolate chips
This recipe also calls for melted unsalted butter AND oil. Chocolate Banana Bread is the best banana bread you will ever have! Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts! Check out the short video tutorial attached below and see how easy this recipe is to make!
Instructions to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate. But because all the recipes from your blog have been so successful I decided to give it a try. Wow is all I can say! So moist and flavourful…the best chocolate "cake" I have ever made. The Best Banana Cake - Reader favorite!
So that is going to wrap it up with this exceptional food chocolate banana bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
