Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dried fruit scones with olive oil. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
See great recipes for Olive Oil Scones too! Great recipe for Dried Fruit Scones with Olive Oil. You need only half an hour to make these healthy sweets!
Dried Fruit Scones with Olive Oil is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Dried Fruit Scones with Olive Oil is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have dried fruit scones with olive oil using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dried Fruit Scones with Olive Oil:
- Get 100 g flour
- Make ready 80 g strong flour
- Make ready 50 g sugar
- Prepare 1 pinch salt
- Make ready 2 teaspoons baking powder
- Prepare 2 tablespoons rum-soaked dried fruits
- Get 1 Egg
- Get 70 ml Milk
- Prepare 30 ml Olive oil
Tasty Maple Nut Scones Dishes Delish. Milk Granulated or Demerara Sugar; Instructions. In a large bowl, combine the flour, sugar, baking powder, salt and citrus zest if using. In a cup put the oil and the egg and beat well.
Instructions to make Dried Fruit Scones with Olive Oil:
- Preheat the oven to 180°C/350°F. Put all the flour, sugar, salt, and baking powder into a bowl and mix together well. Add the rum dried fruits into the bowl and mix.
- Beat the egg in a separate bowl and slowly pour it into the main mixture along with the milk, and mix well. Then pour in the olive oil and mix to make the dough.
- Line your baking sheet with parchment paper. Scoop out the dough with a tablespoon, about golf ball size, and put it on the sheet. Lightly press flat with the back of the spoon.
- Bake for 15 min until the surface turns golden brown and remove to a cooling rack.
Fill the rest of the cup with milk. Put into the flour and mix until it comes together. Mix all dry ingredients, add oil and milk to mix to. triangles or circles. Olive Oil Scones - how very interesting! We love scones at my house.
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