Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuyo pasta. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuyo Pasta is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Tuyo Pasta is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have tuyo pasta using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuyo Pasta:
- Take tuyo (dried fish) in olive oil
- Take pasta (spaghetti, linguini, or fetuccini)
- Get Olive Oil
- Make ready Sliced olives
- Get Capers
Instructions to make Tuyo Pasta:
- Cook 500g pasta in boiling water according to packet instruction then set aside but save a cup of pasta water just in case.
- In olive oil, saute garlic then add the tuyo which you need to shred beforehand. For this, I use two jars of tuyo in olive oil.
- Add the olive oil from the tuyo jars then add olives and capers.
- Lower the heat and mix in cooked pasta little by little making sure to mix well so the tuyo mixture coats the pasta.
So that’s going to wrap it up with this exceptional food tuyo pasta recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
