Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried coated banana (pisang molen) *vegan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Coated Banana (Pisang Molen) *Vegan is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried Coated Banana (Pisang Molen) *Vegan is something which I’ve loved my whole life. They’re nice and they look fantastic.
Ingredients of Fried Coated Banana (Pisang Molen) *Vegan. You need of Vegetable oil to fry. Fried Coated Banana (Pisang Molen) *Vegan instructions Ingredients of Fried Coated Banana (Pisang Molen) *Vegan.
To begin with this particular recipe, we must prepare a few components. You can have fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Coated Banana (Pisang Molen) *Vegan:
- Make ready ripe banana (cavendish or cooking banana)
- Prepare plain flour
- Get margarine
- Take salt
- Make ready white/brown sugar
- Get Vegetable oil to fry
- Get water
You need of Vegetable oil to fry. Fried Coated Banana (Pisang Molen) *Vegan instructions Recipe: Delicious Fried Coated Banana (Pisang Molen) *Vegan. Fried Coated Banana (Pisang Molen) *Vegan is probably the favorite food menus that will be sought by a lot of people with the internet. If you're the one who is looking to get the recipe information, then this is the right website page.
Steps to make Fried Coated Banana (Pisang Molen) *Vegan:
- In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
- Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
- Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
- Pre-heat cookig oil, deep fry them until they turn golden.
- This banana molen is perfect to be eaten while you have your tea.
Fried Coated Banana (Pisang Molen) *Vegan. See great recipes for Malabar Banana Fry, Pan Fried Bananas too! Carefully place coated bananas in the hot oil. Remove from heat and drain on paper towel. Serve your fried bananas as soon as possible as is or with a side of coconut or vanilla ice cream on the side.
So that’s going to wrap it up with this exceptional food fried coated banana (pisang molen) *vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
