Pretzel Dogs and Sausages
Pretzel Dogs and Sausages

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pretzel dogs and sausages. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pretzel Dogs and Sausages is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pretzel Dogs and Sausages is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pretzel dogs and sausages using 17 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Pretzel Dogs and Sausages:
  1. Prepare Dough——————–
  2. Prepare 1-1/2 cup warm water
  3. Get 2 tablespoons active dry yeast
  4. Take 1 tablespoon sugar
  5. Take 1-1/2 teaspoon kosher salt
  6. Prepare 4-1/2 cup all purpose flour
  7. Take 1 stick butter
  8. Make ready Water————————
  9. Get 10 cups water
  10. Get 2/3 cup baking soda
  11. Make ready Topping———————
  12. Take As needed pink Himalayan salt
  13. Make ready 1 large egg
  14. Make ready 1 tablespoon water
  15. Prepare Stuffing———————–
  16. Make ready 1/2 pound beef hotdogs
  17. Take 1/2 pound smoked sausage
Steps to make Pretzel Dogs and Sausages:
  1. Soften the stick of butter. In a bowl combine warm water, sugar, and yeast.
  2. Mix the salt flour and butter.
  3. When the yeast has activated, foamy, mix with the flour mixture.
  4. Mix very well. Oil a mixing bowl set the dough inside and cover. Set in a warm place for an hour.
  5. After an hour heat the oven to 450 degrees Fahrenheit. Put the water on to boil add the baking soda. Stir well.
  6. Take the dough and divide into 8 parts.
  7. Make ropes out of each part.
  8. Stand a hotdog on its end and wrap the bottom and continue to wrap in a spiral upward around the hotdogs. Close off the ends.
  9. All wrapped up.
  10. Gently add one wrapped hotdog at a time into the boiling soda water, for 30 seconds.
  11. Remove from water and add to a baking sheet lined with wax paper, or sprayed with nonstick spray.
  12. Repeat till all the hotdogs and smoked sausage is wrapped.
  13. Beat the eggs and water together. Brush the egg wash on the top of the pretzel dogs and sausage.
  14. When the egg wash is on sprinkle with pink Himalayan salt.
  15. Bake in the oven for 20-25 minutes.
  16. Let rest 10 minutes and serve. I hope you enjoy!!!

So that’s going to wrap it up for this special food pretzel dogs and sausages recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!