Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my full breakfast omelette. 👍. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
My full Breakfast Omelette. 👍 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. My full Breakfast Omelette. 👍 is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have my full breakfast omelette. 👍 using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My full Breakfast Omelette. 👍:
- Take Bacon lardens
- Take chestnut button mushrooms sliced
- Take Eggs
- Get Milk
- Take thinly diced onion
- Take drained out of a tin plum tomatoes
- Take heaped tbls Grated Chedder Cheese
- Get Black pepper
- Get non stick pan
Steps to make My full Breakfast Omelette. 👍:
- Add the bacon lardens to a non stick pan and cook for 3 minutes then add the mushrooms and onion fry for 2 minutes
- Meanwhile add the 2 eggs to a bowl and the milk give them a good whisk
- Drain off the plum tomatoesocut them up and add them all over the bacon, mushroom and onions in the pan
- Next add the egg over it all. On medium heat let it cook on the bottom shake and when it moves its cooked on the bottom it should only take 2 minutes.
- Add the Grated cheese all over the top. Next just move it to the grill and let the grill cook the top.
- Then take away from the grill using a spatula lift it over in half. Then cut into two and serve.move each one to a serving plate.
So that is going to wrap it up for this special food my full breakfast omelette. 👍 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
