Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted garlic mashed cauliflower. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Roasted Garlic Mashed Cauliflower is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Roasted Garlic Mashed Cauliflower is something which I’ve loved my whole life.
Mashed Cauliflower with Roasted Garlic is likely to become a new dinner staple! It's flavorful, it's creamy and it's surprisingly filling. Plus it's a healthy side dish that the whole family can enjoy and it pairs well with just about anything.
To get started with this recipe, we have to prepare a few ingredients. You can have roasted garlic mashed cauliflower using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Roasted Garlic Mashed Cauliflower:
- Get 1/4 cup Milk
- Prepare 1 large Head Cauliflower
- Make ready 1 cup Chicken Stock
- Take 1 Salt and pepper to taste
- Prepare 3 clove Roasted Garlic
- Take 1/2 cup Shredded Mild Cheddar Cheese
- Take 1/4 cup Chopped Chives
Mashed Cauliflower with Roasted Garlic is easy to make and tastes indulgent. A great mashed potato substitute and naturally low carb, keto friendly and gluten-free, this simple cauli mash will keep you in your skinny jeans! This roasted mashed cauliflower recipe is an easy, low-carb keto alternative to mashed potatoes. The cauliflower is roasted with garlic and an a delicious assortment of herbs and spices then puréed into a silky mash.
Instructions to make Roasted Garlic Mashed Cauliflower:
- Add cauliflower and chicken stock to a medium-sized saucepan and simmer on medium-high heat for 10 minutes or until cauliflower is tender.
- Add in the milk and roasted garlic cloves. Season with salt and pepper to taste. Transfer to a mixing bowl. With a hand held mixer, mix cauliflower mixture till well blended. Add in cheese and chives. Serve immediately.
Would I ever totally give up mashed potatoes? This creamy mashed cauliflower is packed with goodies like roasted garlic, crispy bacon and scallions. It tastes just like loaded mashed potatoes, but without the carbs! Remove garlic cloves from bulb (they should be soft and very easy to remove from skin). In a food processor, blend together roasted garlic, cauliflower, milk, yogurt, melted butter, salt and pepper until smooth and mashed potato-like.
So that is going to wrap it up for this special food roasted garlic mashed cauliflower recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
