Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, la frittata/ easy omelet. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
La Frittata/ Easy Omelet is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. La Frittata/ Easy Omelet is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have la frittata/ easy omelet using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make La Frittata/ Easy Omelet:
- Get 6 each eggs
- Get 2 cup pasta cooked
- Get 1 cup vegetables cooked
- Take 3 tbsp extra virgin olive oil
- Take 1/4 each onion
- Make ready 1 clove garlic
- Make ready 1/2 cup grated parmigiano-reggiano (or more to taste)
- Prepare 1 each parsley to taste
Instructions to make La Frittata/ Easy Omelet:
- Slice and chop onion and garlic.
- Add to pan with 3 Tbs of olive oil.(or more to taste)
- Once fragrant, add cooked vegetables. Stir to incorporate.
- Whisk the eggs. Add the cheese, chopped parsley and salt and pepper, if desired.
- Add pasta and stir.
- Add egg mixture and stir to spread evenly in pan.
- Cover, and allow to cook for 5 to 10 minutes on medium heat until the sides of the omelet release easily.
- Take a plate, and flip the omelet.
- Slide back into pan and cook an additional 3 to 5 minutes.
- Remove from pan and garnish with parsley. Can be served hot or cold.
So that’s going to wrap it up with this exceptional food la frittata/ easy omelet recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
