Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 番茄汤 tomato soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Increase heat to medium-high; add tomato paste. In a large pot, melt butter over medium heat. Tucked away in the archives of the company behind the namesake tomato soup, Goldfish crackers and Prego was Dr.
番茄汤 Tomato Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. 番茄汤 Tomato Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook 番茄汤 tomato soup using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 番茄汤 Tomato Soup:
- Get 番茄 Tomato (3)
- Get 马铃薯 Potato (1)
- Take 肉碎 Minced meat (100g)
- Get 蘑菇 Button mushroom (20-50g)
- Take 鸡蛋 Egg (1)
Instructions to make 番茄汤 Tomato Soup:
- 把番茄，马铃薯，蘑菇切小块。放入锅里加水，煮滚 Cut tomatoes, potatoes and mushrooms into small pieces. Put them into a pot of water, and boil it.
- 用盐和胡椒粉腌肉碎 Marinate minced meat with salt and pepper
- 加入肉碎和鸡蛋 Add minced meat and egg
- 加入番茄酱，慢火煮5分钟 Add tomato sauce, simmer for 5mins
So that’s going to wrap it up for this exceptional food 番茄汤 tomato soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
