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Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana flower, kale, and chicken in soto soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana Flower, Kale, and Chicken in Soto Soup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Banana Flower, Kale, and Chicken in Soto Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

Banana Flower, Kale, and Chicken in Soto Soup Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs. Perfect for those are feeling unwell.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:

1. Prepare chicken breast
2. Prepare kale
3. Prepare banana flower (optional)
4. Make ready long red chili (optional)
5. Make ready lemongrass
6. Prepare kaffir lime leaves
7. Make ready bay leaves
8. Take ginger
9. Make ready galangal
10. Prepare garlic
11. Make ready medium red onion
12. Take turmeric or 1 tbsp turmeric powder
13. Take salt
14. Prepare pepper
15. Prepare sugar
16. Take cooking oil
17. Prepare water
18. Prepare lemon

Banana Flower, Kale, and Chicken in Soto Soup step by step. Chop kale and banana flower, put aside. Using a blender, blend onion, garlic, ginger, and turmeric. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon.

Instructions to make Banana Flower, Kale, and Chicken in Soto Soup:

1. Chop kale and banana flower, put aside.
2. Using a blender, blend onion, garlic, ginger, and turmeric.
3. Chop the chili (optional)
4. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
5. Add salt, pepper, and sugar, stir them well.
6. Add water, stir it until the water blends with all ingredients, wait until it boils.
7. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
8. Add kale and banana flower, cook until all of them well done.
9. Ready to serve hot or you can add rice to it.

Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs. Perfect for those are feeling unwell. This dish will freshen you up. Easiest Way to Prepare Tasty Microgreens Shredded Chicken Omlette Recipe.

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