Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, a little spicy! onion and daikon radish curry soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A Little Spicy! Onion and Daikon Radish Curry Soup is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. A Little Spicy! Onion and Daikon Radish Curry Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have a little spicy! onion and daikon radish curry soup using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make A Little Spicy! Onion and Daikon Radish Curry Soup:
- Prepare 1/4 Daikon radish
- Get 1 and 1/4 Onion
- Prepare 4 to 5 Wiener sausages
- Take 2 to 3 teaspoons Curry powder
- Make ready 2 Soup stock cube
- Make ready 2 tsp Soy sauce
- Get 2/3 tsp Sugar
- Prepare 1 dash Salt
- Make ready 1 dash Pepper
- Make ready 1000 ml Water
- Get 1 Fresh parsley
- Take 1 Vegetable oil
Instructions to make A Little Spicy! Onion and Daikon Radish Curry Soup:
- Peel the daikon radish and cut into 3 cm x 1 cm rectangles.
- Mince the onion.
- Cut the wiener sausages into easy to eat pieces.
- Heat vegetable oil in a pan and stir fry the onion and wiener sausages. When the onion is translucent, add salt and pepper.
- Add water and the daikon radish, then add the curry powder and soup cube.
- When the daikon radish is tender, add soy sauce and sugar, simmer for a bit and it's done! Serve in bowls with parsley sprinkled on top.
So that is going to wrap this up for this exceptional food a little spicy! onion and daikon radish curry soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
