Wifey's Hearty Mushroom Double Cheese Omlet
Wifey's Hearty Mushroom Double Cheese Omlet

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, wifey's hearty mushroom double cheese omlet. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Here is how you achieve it. Toss desired amount of chopped mushrooms and chopped onions in a small skillet fry for a few minutes until both are tender set a side. Start off your day in a tasty way with this cheesy mushroom and spinach omelet.

Wifey's Hearty Mushroom Double Cheese Omlet is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Wifey's Hearty Mushroom Double Cheese Omlet is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have wifey's hearty mushroom double cheese omlet using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Wifey's Hearty Mushroom Double Cheese Omlet:
  1. Make ready 4 Eggs
  2. Prepare 1 pinch Milk
  3. Make ready 1 bunch Cheddar cheese
  4. Make ready 2 slice American cheese
  5. Make ready 1 Onion
  6. Take 1 dash Salt
  7. Get 1 dash Pepper
  8. Take 1 bunch Mushrooms

So easy and nutritious, with protein and a handful of veggies. This one keeps it simple but still tasty with hearty mushrooms and onions. Beat eggs, add mushrooms and ham. Heat frying pan, and coat with cooking spray or oil.

Instructions to make Wifey's Hearty Mushroom Double Cheese Omlet:
  1. Toss desired amount of chopped mushrooms and chopped onions in a small skillet fry for a few minutes until both are tender set a side
  2. Crack 4 eggs into a bowl or measure cup
  3. Add dash of milk
  4. Scramble with fork
  5. Toss in desired amount of cheddar cheese
  6. Pour mixture into a large skillet
  7. Drop in mushrooms and onions evenly over top eggs salt and pepper
  8. Move the eggs away from the side of the pan so that the runny egg on top will fall down the sides and cook
  9. Once the top is ran off place two slices of American cheese on one side of the omelet
  10. Carefully fold the other side over top the cheese let melt a few minutes
  11. Transfer to plate and enjoy! :)

Add egg mixture to hot pan and cook until almost set. Flip over and when egg is set, top with cheese. Serve with hashbrowns, toast, or rice. Sometimes I even add chopped green onion. Take your omelette making up a notch with this gorgeous mushroom, cheese and courgette version.

So that is going to wrap this up for this exceptional food wifey's hearty mushroom double cheese omlet recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!