Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, avocado and banana cookies dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Avocado and banana cookies dip is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Avocado and banana cookies dip is something that I have loved my entire life. They’re nice and they look wonderful.
Combine the banana, avocado, and honey in a bowl. Mix everything until smooth using a hand mixer or a food processor. Creamy Avocado Dip that comes together with less than five ingredients in two minutes flat!
To get started with this particular recipe, we must first prepare a few components. You can cook avocado and banana cookies dip using 5 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Avocado and banana cookies dip:
- Make ready banana
- Get ripe avocado
- Prepare real honey
- Get desiccated coconut (coconut flakes)
- Get lemon juice
Great recipe for Avocado and banana cookies dip. I love avocado and its great health benefits! Banana fitted just perfectly with its consistence. peel your banana. cut the banana into small pieces. put the pices in a blender. cut your avocado in half (remember that avocado has a hard seed inside. These avocado banana cookies are a great on-the-go breakfast option, snack idea, or just a tasty treat!
Steps to make Avocado and banana cookies dip:
- peel your banana
- cut the banana into small pieces
- put the pices in a blender
- cut your avocado in half (remember that avocado has a hard seed inside which your knife wont cut)
- twist your avocado and open it
- chop the knife carefully into the avocado seed and twist the seed with the knife and take it out
- get the avocado out of its peel with a tablespoon
- cut the avocado into pieces and add to banana
- take the honey and add it to the fruit
- add the lemon juice
- cover your blender and blend untill the paste is all smooth
- take your ready paste out and add the coconut (you can skip the coconut though if you don't like it)
- mix it all together with a spoon and your dip is ready!
- TIP: you can use it as a face and hair moisturizing mask it really is great! but then don't add the coconut
- TIP: you can use fake honey, it will only be less healthy
- TIP: chceck if it's not to sweet for you, you can always add some more banana to reduce the sweetness or add more honey if it's not sweet enough
They are made with real simple ingredients and sweetened with just bananas and dates! Whether you enjoy one for breakfast or a snack, they don't disappoint! These are a high fiber, nutrient dense cookie that you can enjoy any time of the day. Details on a few ingredients to make gluten-free oatmeal avocado cookies. Avocado: I used avocado in place of oil or butter in these cookies as a way to add more nutrients and healthy fats.
So that is going to wrap this up with this special food avocado and banana cookies dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
